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Quinoa (Zojirushi)
Ingredients
1 cup quinoa , rinsed
1–1/2 cups + 2 Tbsp water
1/2 tsp salt
1/2 tsp low sodium vegetable stock concentrate
Instructions
Combine the ingredients in the pot of the Zojirushi rice cooker, stirring to dissolve the stock. Cook on quick setting, 39 minutes.